Ingredients & Nutrition Facts
Chicken Stock, Sea Salt, Natural Flavors, Vegetable Stock (Concentrates of Onion, Celery Root and Carrot), Yeast Extract, Turmeric, Bay Leaf.
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Nutrition Item Left ValueRight Value
Serving Size 1 cup (240mL)
Amount Per Serving 1 cup
Calories 10
Calories From Fat 0
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 480mg20%
Potassium 50mg1%
Total Carbohydrates 0g0%
Dietary Fiber 0g0%
Sugars 0g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Recipes with This Product
All RecipesFrequently Asked Questions
What is the difference between Chicken Broth and Chicken Stock?
College Inn® Chicken Broth is made from chicken meat and vegetables, while College Inn® Chicken Stock is made from chicken bones and vegetables.