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Occasion

Holidays & Special Occasions Fall & Winter Game Day / Tailgate Potluck / For a Crowd Other Picnics & Patio Spring & Summer Breakfast / Brunch Lunch Dinner Weeknight Weekend

Ingredient

Savory Infusions Bone Broth Culinary Stock Chicken / Turkey Beef / Lamb Pork / Ham Fish / Seafood Simple Starter Sauce Eggs Chicken Bone Broth Chicken Broth Reduced Sodium Chicken Broth Beef Bone Broth Beef Broth Reduced Sodium Beef Broth Turkey Broth Garden Vegetable Broth Reduced Sodium Garden Vegetable Broth Chicken Stock Unsalted Chicken Stock Beef Stock Unsalted Beef Stock Reduced Sodium Chicken Concentrate Organic Chicken Broth Organic Beef Broth

Dish Type

Kid Friendly Main Dish Side Dish Soup Stew Chili Salad Beverages Gravy & Sauces Marinades & Dressings Snacks & Appetizers Leftover Holiday Leftover Everyday Leftover/Plan Over Other

Cuisine

Italian & Mediterranean Latin American, Mexican, and Southwest Asian American Comfort Indian Other

Ease

Quick & Easy 15 30 Minutes or Less Up to an Hour Hour Plus

Prep Method

Slow Cooker Microwave Baked or Roasted Make Ahead / Meal Plan One Dish Grilling Braising

Red Wine Beef Stew

Cook Time: 2 hours and 30 min

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Portobello Risotto with Rosemary

Cook Time: 20 min.

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Apricot Pecan Wild Rice

Cook Time: 20 min.

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Roasted Ratatouille Rice and Salmon

Cook Time: 35 min.

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