Ingredients & Nutrition Facts

Turkey Broth, Contains Less Than 2% of the Following: Salt, Sugar, Yeast Extract, Natural Flavor, Turkey Fat, Natural Flavor.

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Nutrition Item Left ValueRight Value
Serving Size 1 cup (240mL)
Amount Per Serving 1 cup
Calories 15
Calories From Fat 0
Total Fat 0g0%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg0%
Sodium 800mg35%
Potassium 30mg1%
Total Carbohydrates 1g0%
Dietary Fiber 0g0%
Sugars 1g
Protein 1g
Vitamin A 0%
Vitamin C 0%
Calcium 8mg0%
Iron 0%

Recipes with This Product

All Recipes

Turkey Taco Bake Bowls

Cook Time: 50 minutes

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Pumpkin Soup with Bacon, Apple & Sage

Cook Time: 25 min.

View Recipe

Smokey Wild Rice Turkey Soup

Cook Time: 20 min.

View Recipe

Frequently Asked Questions

What is the difference between turkey stock and turkey broth?

College Inn®Turkey Broth is made from turkey meat and vegetables, while Turkey Stock is made from turkey bones and vegetables.