Ingredients & Nutrition Facts
Beef Bone Broth, Contains Less Than 2% of the Following: Yeast Extract, Salt, Sugar, Vegetable Stock (Concentrates of Onion, Celery Root and Carrot), Onion Powder, Garlic Powder, Natural Flavors, Sunflower Oil, Black Pepper, Celery Seed.
Nutrition Item Left ValueRight Value
Serving Size 1 cup
Amount Per Serving 1 cup (240mL)
Calories 45
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Sodium 370mg16%
Cholesterol 0mg0%
Total Carbohydrates 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Added Sugars 1g2%
Protein 10g
Vitamin D 0mcg0%
Calcium 8mg0%
Iron 0mg0%
Potassium 53mg2%
Recipes with This Product
All RecipesFrequently Asked Questions
What is the difference between beef broth and beef bone broth?
College Inn® Beef Broth is made from beef meat and vegetables, while College Inn® Beef Bone Broth is made from slowly simmered beef, bones and vegetables.