Ingredients & Nutrition Facts

Vegetable Broth (Water, Carrot Juice, Celery Juice, Garlic Juice, Red Bell Pepper Juice, Zucchini Juice, Green Bell Pepper Juice, Onion Juice, Leek Juice, Parsley Juice), Contains Less Than 2% of the Following: Sugar, Salt, White Distilled Vinegar, Yeast Extract, Onion Powder, Xanthan Gum, Natural Flavors, Molasses, Lactic Acid, Disodium Inosinate And Disodium Guanylate, Beta Carotene (For Color), Garlic Powder, Spice. 

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Serving Size 1 cup (240mL)
Amount Per Serving 1 cup
Calories 60
Calories From Fat 0
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 420mg18%
Potassium 35mg1%
Total Carbohydrates 15g5%
Dietary Fiber 0g0%
Sugars 3g
Protein 0g
Vitamin A 0%
Vitamin C 2%
Calcium 2%
Iron 0%

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