Chicken Broth with Roasted Vegetable
& Herbs
Chicken broth made extra savory with carrots, onions, leeks, garlic and that rich roasted flavor. And it’s 100% fat free.
Nutrition Facts| Nutrition Facts | |
|---|---|
| Serving Size 243ml Servings Per Container 2 |
|
| Amount Per Serving | |
| Calories 20 | Calories from Fat 0 |
| % Daily Value * | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0g | 0% |
| Sodium 1060mg | 45% |
| Carbohydrates 3g | 2% |
| Fiber 0g | 0% |
| Sugars 1g | |
| Iron 0g | 0% |
| Protein 1g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Ingredients List
Chicken Broth, Contains Less Than 1% of the Following: Salt, Dehydrated Vegetables (Carrots, Red Bell Peppers, Celery, Green & White Leeks, Parsley), Dextrose, Roasted Vegetable (Carrots, Onions, Celery, Garlic), Monosodium Glutamate, Hydrolyzed Wheat Gluten, Water, Natural Flavor, Celery Juice Concentrate, Onion Juice Concentrate, Onion Powder, Spice, Canola Oil, Disodium Inosinate, Disodium Guanylate, Mono & Diglycerides, Carrot Juice Concentrate, Xanthan Gum, Partially Hydrogenated Soybean Oil.
Contains: Wheat, Soy
